Sirloin
Veal Scallop
Chicken Breast
¼ Chicken
Rabbit
Lamb

Sauces

Nazarenas
Demiglace sauce with meat extract, milk cream, potatoes
and chives
Grissette
Potatoes and peas sautéed in butter
Pimienta
Demiglace sauce, ground black pepper in sherry wine and potatoes in cream sauce
Gruyere
Gruyere cheese, onions, white wine, milk cream and
noisette potatoes
Riojana
Spanish potatoes, ham, peas, red peppers, fried egg
Champignon
Butter, mushrooms, demiglace sauce and noisette
potatoes

Eduardo VII
Demiglace sauce, cooked ham, mushrooms, pâté, milk cream and noisette potatoes.
Campestre
Parissiene potatoes, carrots and peas
Strogonoff
Mushrooms, onions, mustard, milk cream, demiglace sauce and white rice
Marsala
Marsala wine, demiglace sauce and noisette potatoes
Saltimbocca
Prosciutto ham, sage, butter, white wine and noisette potatoes
Cazadora
Ham, Mushrooms, Tomato sauce and noisette potatoes
Vanesa
Chicken breast with spinach cream sauce and white rice
Al Verdeo
White wine, garlic, scallions, stock and noisette potatoes
Provenzal
Garlic, parsley, olive oil, white wine, stock and noisette potatoes
Al Ajillo
Garlic, olive oil, chili, white wine, stock and noisette potatoes
Light
Tomatoes, olive oil and white cheese
Napolitana
Grissette